FOR A UNIQUE TREAT, CELEBRATE WITH US AT OUR CHRISTMAS SUPPER CLUB! We love Christmas and what better time to bring p...
Come and join me in my dining room in Poole to enjoy a delicious 5 course dinner including canapés and a glass of fizz t...
“I am totally sold and tell everyone wherever I go. I literally have a new career and I LOVE IT!”
Sarah Meurer | WeFiFo Host
Pip Lacey moved to London at 19 and initially set out on a career as a graphic designer. Eight years later a love of food and cooking saw a career change and Pip began her journey as a professional chef with her first position under Angela Hartnett at the York & Albany in London. In 2014 Pip became head chef of one Michelin star restaurant Murano.
Pip is about to open her own restaurant, Hicce. A London dining experience with British, Nordic and Japenese influence. Fresh from her success on Great British Menu, hosting a Louie-Louie pop up with WeFiFo will allow Pip to showcase new dishes and introduce a whole new audience to her food.
Learn new food skills with our WeFiFo experts. Share an experience, discover a new talent, take your cooking to the next level.
Are you an expert with skills to teach? Do you run a course or classes and want to find a new audience? Get in touch and you could become one of our WeFiFood Skills experts.
Do you know a great home cook? Introduce them to us and you’ll both earn money off your next WeFiFo event.Nominate a chef