4 course home-cooked menu & welcome cocktail!
Come and join us for an evening of delicious and mouth-watering Sierra Leonean cuisine, where you can sample some of our family favourites.
Be welcomed with spiced plantain chips and a warm and refreshing complimentary ginger beer (a Sierra Leonean party favourite). There’s a punchy alcoholic cocktail version for the alcohol lovers amongst you.
Then settle down to a tasty and nutritious four-course menu. Vegan and gluten-free options. available.
WELCOME DRINK
Homemade Ginger Beer (Ve)
A favourite at Sierra Leonean parties.
Punchy alcoholic cocktail available.
*
STARTER
Chicken pepper soup
Made from a blend of aromatic scotch bonnet peppers, fresh thyme, and parsley.
A perfect winter warmer.
*
MAINS
Jollof rice with slow-cooked stewed beef
Basmati rice cooked in a tomato based sauce.
Infused with onions, bay leaves and African spices.
*
Ebbeh (Ve)
Hearty mixed vegetable one-pot dish. Made with plantains, cassava and sweet potatoes. Cooked in traditional sauce.
*
DESSERT
Winter Vegan Chocolate Winter Cake
With cinnamon, ginger and chocolate ganache
Ve (Vegan)
Time & Date
7:00pm Sat 9th Dec 2017
Number of guests
1-15 guests
Event type
Paid
Other Info No Food Rules have been set. House Rules Permits smoking outside
Is near public transport
Drinks etc Alcohol served Welcome drink served
Do you know a great home cook? Introduce them to us and you’ll both earn money off your next WeFiFo event.
Nominate a chefThe plates have been cleared, the oven switched off, the washing up has been put away… so how did it go?
Ratings and reviews are important on WeFiFo. Leaving your review below means future guests and hosts can make more informed decisions when booking events or accepting bookings.