Working in London for the last 8 years in planning a whole host of events, she loves to make people welcome in her home and eat good food at affordable prices.
Taking her inspiration from eating in some of London's hottest restaurants, Ria put's her twist on fine dining, without the pinch in the pocket.
Come along and enjoy a glass of fizz on the roof terrace with great views of the London Eye and Westminster and the Shard. This is a fun and informal evening – I do not claim to be the next master chef
A glass of sparkling wine on arrival for each guest
Please feel free to BYOB
Starters
The huge Anti Pasti sharing Board
Parma ham
Spanish tortilla
Mozzarella and sun-dried tomatoes skewers
Olives and feta
Sharing bread for all with condiments
Main Course
Pan fried Sea Bass with Saffire
Served on a bed of roasted new potatoes
Sharing seasonal vegetables
Served with a white wine and chorizo jus
Mini dessert selection
A selection of mini winter inspired desserts
Cheese and biscuits
Tea and coffee served
Time & Date
7:00pm Sat 4th Nov 2017
Number of guests
1-7 guests
Event type
Paid
Other Info No Food Rules have been set. House Rules Casual Dress warm Permits smoking outside
Drinks etc Bring your own alcohol Welcome drink served
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