Women of Food.
Professional
Guest
Food (4.7/5)
Vibe (4.7/5)
Contact (4.7/5)
Value (4.7/5)
(7)
Location
Wandsworth, London
3 followers
6 recommendations
Awards
Awards
Skills and awards earned through WeFiFo.
Food Hygiene
Level 2 Hygiene Certificate
Hosted First Event
5 Events Hosted
10 events hosted
50 events hosted
100 events hosted
Cheese & Cheese making
Spice Blending
Knife Skills
Butchery 1
Bread & Baking
Fish & Fish Preparation
Foraging
Charcuterie
Cooking on Fire
Pasta Making
Cuisine based 1
Coffee
Pizza making
Preserving
Health & Nutrition
Hosting
Wine 1
Five Cupcakes
Top Reviewer
Top Sharer
WeFiFo Mentor
I've fed 250 people
I've fed 500 people
I've fed 1000 people
Food Hygiene Level 4
Level 3 Food Safety Certificate
About Me
I am happiest
Helping connect talented women in the food industry.
Dietary requirements
Bio
Women of Food was founded by Sudi Pigott, Vivienne Huang, Estérelle Payany and Vérane Frédiani, and aims to create visibility for, and access to, a wide range of women working within the U.K. food world, in order to promote gender equality. The team intend to be inclusive and intersectional.
