Slow roasted tomatoes with a yogurt dressing - one of our now signature dishes.

Roasted sliced beetroot on a layer of avocado dressing sprinkled with goats cheese and nigella seeds - I rustled this up as an experiment for breakfast a few weeks ago and was hugely disappointed when I realised I had eaten the lot.

Grilled aubergine babaganoush - the salad that thinks it's a dip (but can't quite make it's mind up!)

Warm tomatoes and goats cheese infused with thyme oil - you will be fighting over the last one.

I am on the look out for a new lentil salad and so far have tried a few but nothing that sets my taste buds going so tonight I am going to make a potato, lentil and herb salad - fingers crossed this is THE one!

Roast chicken and green salad with a honey tahini dressing - this is one of my favourites (we can mix some of this without the chicken if you prefer.)

For Pudding

We always have two and there is always some home made meringue kisses and homemade ice-cream in the freezer …. you know you won't go home hungry.

Tea, coffee etc …..