Join a banqueting table full of guests for a menu filled with all the delicious things from the Oaxaca region of Mexico. Think mezcal laced cocktails, fish cured in citrus and tequila, smokey roasted meats and lots of other local delicacies.
Last of the Oaxacans cocktail
Tostadas and tacos with....
Guacamole and grasshoppers
Pork, red mole and beans
Mezcal shrimp and chile de agua mayo
Shredded duck, morita salsa and avocado
Barbacoa shoulder of lamb, toasted tamales, adobo and pink pickled onions
Tres leches cake with mezcal berries
Chocolate truffles
Time & Date
7:30pm Sat 2nd Feb 2019
Number of guests
1-16 guests
Event type
Paid
Other Info No Food Rules have been set. House Rules Casual Permits smoking outside
Is near public transport
Drinks etc Bring your own alcohol Welcome drink served
i am interested. Are you Mexican????
A Little Lusciousness | 5 years
Hi Phil. Not Mexican but lived there for a while so am doing another of my travel inspired series of pop ups :)
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Nominate a chefThe plates have been cleared, the oven switched off, the washing up has been put away… so how did it go?
Ratings and reviews are important on WeFiFo. Leaving your review below means future guests and hosts can make more informed decisions when booking events or accepting bookings.
Marjorie Smith
November 21, 2019
A very enjoyable and convivial evening with good food and company - all cosily packed into a not very big room. But it wirked
Marjorie Smith
November 21, 2019
A very enjoyable and convivial evening with good food and company - all cosily packed into a not very big room. But it wirked
Polly R
July 9, 2019
Hi Rosie, Thank you for an absolutely wonderful evening dining, drinking and generally making merry. I met some lovely, interesting folks, enjoyed some fab wines and the most wonderful food, a huge THANK YOU it was just smashing.
Polly R
January 1, 1970
Hi Rosie, Thank you for an absolutely wonderful evening dining, drinking and generally making merry. I met some lovely, interesting folks, enjoyed some fab wines and the most wonderful food, a huge THANK YOU it was just smashing.
Anthony M
July 9, 2019
A really lovely evening. An eclectic group of friendly people. Rosie performed miracles producing superb quality innovative dishes from a tiny kitchen with everyone getting served a the same time. Terrific wines too. A really great time and also great value.
Anthony M
January 1, 1970
A really lovely evening. An eclectic group of friendly people. Rosie performed miracles producing superb quality innovative dishes from a tiny kitchen with everyone getting served a the same time. Terrific wines too. A really great time and also great value.
Anthonia C
July 9, 2019
A lovely evening - my first experience of a pop-up. Amazed at how Rosie, assisted by the invaluable Lizzie, was able to deliver a 5 course gourmet meal for 12 people with such good humour and skill from a tiny kitchen, and to hold a conversation whilst shucking hot oysters and managing to perch the yolk of a quail's egg spot in the middle atop her Jura version of steak tartare!
Anthonia C
January 1, 1970
A lovely evening - my first experience of a pop-up. Amazed at how Rosie, assisted by the invaluable Lizzie, was able to deliver a 5 course gourmet meal for 12 people with such good humour and skill from a tiny kitchen, and to hold a conversation whilst shucking hot oysters and managing to perch the yolk of a quail's egg spot in the middle atop her Jura version of steak tartare!
Susie S
July 9, 2019
I seriously can't recommend Rosie's supper club enough.
Susie S
January 1, 1970
I seriously can't recommend Rosie's supper club enough.
Jane A
July 9, 2019
Rosie is the perfect host and the food was as good as always.
Jane A
January 1, 1970
Rosie is the perfect host and the food was as good as always.
Victoria W
July 9, 2019
Everything went smoothly, thanks
Victoria W
January 1, 1970
Everything went smoothly, thanks
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