A Christmas themed children's cookery class where everyone will create and make edible treats and gifts to take home and enjoy with the family. Recipes will be provided do more goodies could be baked and given as Christmas presents!
This fun filled baking session is suitable for children from 7-13 years old. All equipment, aprons and refreshments are provided.
This would give parents a chance to catch up on last minute Christmas shopping and enjoy the festive delights baked by your children!
A range of festive Christmas sweet treats and edible gifts ideas that could be recreated again at home and given to friends and family as home made gifts.
One the menu:
Leftover chocolate cake Christmas cake pops
Christmas chocolate cake puddings
Christmas mince pie flavoured scones
There will also be samples for you to try out on the day!
Time & Date
2:00pm Mon 17th Dec 2018
Number of guests
1 guest
Event type
Paid
Other Info No Food Rules have been set. House Rules Is child friendly No Drinks Code has been set.
Do you know a great home cook? Introduce them to us and you’ll both earn money off your next WeFiFo event.
Nominate a chefThe plates have been cleared, the oven switched off, the washing up has been put away… so how did it go?
Ratings and reviews are important on WeFiFo. Leaving your review below means future guests and hosts can make more informed decisions when booking events or accepting bookings.
Claire Cobban
October 20, 2019
Another amazing evening at Epsom Supper Club. The food was sublime & I left with a very full tummy! Cannot wait for my next visit. Thank you Laura
Claire Cobban
October 20, 2019
Another amazing evening at Epsom Supper Club. The food was sublime & I left with a very full tummy! Cannot wait for my next visit. Thank you Laura
Jane Winder
October 18, 2019
What a fantastic evening with Laura - it was my first time attending one of her Supper Club evenings and it did not disappoint! Laura and her husband are wonderful hosts and the food was absolutely spectacular. All in all a fun evening, with a lovely group of people - I look forward to being able to attend another evening soon and would very definitely recommend to friends!
Jane Winder
October 18, 2019
What a fantastic evening with Laura - it was my first time attending one of her Supper Club evenings and it did not disappoint! Laura and her husband are wonderful hosts and the food was absolutely spectacular. All in all a fun evening, with a lovely group of people - I look forward to being able to attend another evening soon and would very definitely recommend to friends!
Jill Nash
September 7, 2019
great way to learn about making sour dough. Lunch was great and the focaccia bread be came the star of the breads made. Really enjoyed the event
Jill Nash
September 7, 2019
great way to learn about making sour dough. Lunch was great and the focaccia bread be came the star of the breads made. Really enjoyed the event
Tony Parker
September 5, 2019
Good altogether, but £45 has bought a lot better experience elsewhere.
Tony Parker
September 5, 2019
Good altogether, but £45 has bought a lot better experience elsewhere.
Annette Cathrow
September 5, 2019
Our host was very welcoming and informative. The food was well presented and excellent flavours. This was the first time that we had attended this type of event together with many of our friends. We all found it a very pleasant experience and would certainly recommend to others. Looking forward to the next one!
Annette Cathrow
September 5, 2019
Our host was very welcoming and informative. The food was well presented and excellent flavours. This was the first time that we had attended this type of event together with many of our friends. We all found it a very pleasant experience and would certainly recommend to others. Looking forward to the next one!
Report content