This dinning experience will take you to the heart of a Spanish home, where you can try the real traditional home made tapas. All the flavours I grew with and I would love to share with others.
Natural, fresh ingredients source by myself from the local markets.
APPETIZERS
Olives
CHARCUTERÍA BOARD
A mix of our most traditional cured meat: Chorizo, Serrano Ham and Salami. All served with different bread types and tomato spread
TAPAS
SPANISH OMELETTE
GARLIC PRAWNS
CROQUETTES
Made with Shitake Mushrooms
STEAMED MUSSELS
Mussels cooked in a Tomato and Basil sauce
DESSERTS
TARTA DE LA ABUELA
A dessert layered with Milk soaked Biscuits, Chocolate and Custard, served cold
Time & Date
7:00pm Sat 21st Mar 2020
Number of guests
4-10 guests
Event type
Paid
Other Info Food Tasting menu Can cater for dietary reqs House Rules Permits smoking outside Has parking available Is near public transport Dress casually Drinks etc Bring your own
Do you know a great home cook? Introduce them to us and you’ll both earn money off your next WeFiFo event.
Nominate a chefThe plates have been cleared, the oven switched off, the washing up has been put away… so how did it go?
Ratings and reviews are important on WeFiFo. Leaving your review below means future guests and hosts can make more informed decisions when booking events or accepting bookings.
Sarah Sharman
February 23, 2020
Thoroughly enjoyable evening. Lovely host and beautiful setting. Fantastic food, absolutely delicious. We will be going back and we highly recommend this wonderful tapas tasting.
Sarah Sharman
February 23, 2020
Thoroughly enjoyable evening. Lovely host and beautiful setting. Fantastic food, absolutely delicious. We will be going back and we highly recommend this wonderful tapas tasting.
Amy Krishnaswamy
February 23, 2020
What a fabulous evening! The food was amazing and Encarni and her husband are excellent hosts. It was superb! Thank you Encarni xx
Amy Krishnaswamy
February 23, 2020
What a fabulous evening! The food was amazing and Encarni and her husband are excellent hosts. It was superb! Thank you Encarni xx
Jon Stefani
October 28, 2018
A wonderful evening with great company and superb food. Highlight had to be a mangnificent pallella!
Jon Stefani
October 28, 2018
A wonderful evening with great company and superb food. Highlight had to be a mangnificent pallella!
seni glaister
October 28, 2018
We had a fabulous evening. Amazing food from a talented chef... thoroughly enjoyed meeting the other guests and eating in such a gorgeous kitchen. (Might not be able to eat again for a week though!)
seni glaister
October 28, 2018
We had a fabulous evening. Amazing food from a talented chef... thoroughly enjoyed meeting the other guests and eating in such a gorgeous kitchen. (Might not be able to eat again for a week though!)
Report content