Join writer, former greengrocer and TV presenter Gregg Wallace, as he hosts acclaimed Masterchef winner Simon Wood for a sumptuous dinner at Finchley Road Cookery School.
Guests will get to meet & eat with Gregg & enjoy a Q&A with both Simon and Gregg at the end of the meal.
Gregg and Simon
Waitrose Cookery School
12th May 19
Menu
· Bread | Aioli | Stout | Treacle | Beef
· Mushroom | Sage | Beurre
· Bass | Asparagus | Jersey Royal | Beurre Noisette
· Lamb | Lavender Honey | Goats Curd | Pomme Puree | Savoy
· Citrus Tutti-Frutti
Dinner will be served with matched wines.
Time & Date
7:00pm Sun 12th May 2019
Number of guests
1-40 guests
Event type
Paid
Other Info
No Food Rules have been set.
House Rules
Offers disabled access
Has parking available
Drinks etc
Alcohol served
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Nominate a chefThe plates have been cleared, the oven switched off, the washing up has been put away… so how did it go?
Ratings and reviews are important on WeFiFo. Leaving your review below means future guests and hosts can make more informed decisions when booking events or accepting bookings.
Peter McVerry
June 17, 2019
We had a great time and would definitely be back
Peter McVerry
June 17, 2019
We had a great time and would definitely be back
Marion Adam
May 27, 2019
Very enjoyable evening. Fantastic food and wine, good company!
Marion Adam
May 27, 2019
Very enjoyable evening. Fantastic food and wine, good company!
Suzy Batters
May 23, 2019
Brilliant, funny, chatty, personable, friendly, open! Food was fab, Gary was great with the “patter” and Scots know how to enjoy themselves. Great to meet and learn more about the local staff too. All in all a great night out.
Suzy Batters
May 23, 2019
Brilliant, funny, chatty, personable, friendly, open! Food was fab, Gary was great with the “patter” and Scots know how to enjoy themselves. Great to meet and learn more about the local staff too. All in all a great night out.
Heather Pollock
May 23, 2019
Fabulous night. The many (20?) staff looked after us very well. Greg was entertaining and Gary really engaged. Meeting Jilly was an unexpected treat. Hearing the background of the event from the organisers was interesting.
Heather Pollock
May 23, 2019
Fabulous night. The many (20?) staff looked after us very well. Greg was entertaining and Gary really engaged. Meeting Jilly was an unexpected treat. Hearing the background of the event from the organisers was interesting.
Douglas Wilson
May 23, 2019
It was a really enjoyable evening and our host was fun, lively and very personable. The food was beautifully prepared and presented. I could have done with a slightly stronger sauce with the beef but that is a personal taste. The inclusion of Prosecco and table wine made for a very reasonable 'value for money' evening. I would certainly do it all again.
Douglas Wilson
May 23, 2019
It was a really enjoyable evening and our host was fun, lively and very personable. The food was beautifully prepared and presented. I could have done with a slightly stronger sauce with the beef but that is a personal taste. The inclusion of Prosecco and table wine made for a very reasonable 'value for money' evening. I would certainly do it all again.
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