An evening of homemade food inspired by my travels with the Bedouins in the Jordanian mountains and desert (menu alternatives available on request)
WELCOME TREATS
STARTER
Flatbread, kibbi and falafel, served with chilli sauce labneh, mutabal and hummus
MAINS
Dajaj mosahab mahshou (stuffed chicken), aubergine, salads and pickles
SWEET
Selection of Jordanian desserts and coffee drinks
Time & Date
7:30pm Sat 16th Nov 2019
Number of guests
1 guest
Event type
Paid
Other Info No Food Rules have been set. No Drinks Code has been set.
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Ratings and reviews are important on WeFiFo. Leaving your review below means future guests and hosts can make more informed decisions when booking events or accepting bookings.
Marjorie Smith
November 21, 2019
A very enjoyable and convivial evening with good food and company - all cosily packed into a not very big room. But it wirked
Marjorie Smith
November 21, 2019
A very enjoyable and convivial evening with good food and company - all cosily packed into a not very big room. But it wirked
Polly R
July 9, 2019
Hi Rosie, Thank you for an absolutely wonderful evening dining, drinking and generally making merry. I met some lovely, interesting folks, enjoyed some fab wines and the most wonderful food, a huge THANK YOU it was just smashing.
Polly R
January 1, 1970
Hi Rosie, Thank you for an absolutely wonderful evening dining, drinking and generally making merry. I met some lovely, interesting folks, enjoyed some fab wines and the most wonderful food, a huge THANK YOU it was just smashing.
Anthony M
July 9, 2019
A really lovely evening. An eclectic group of friendly people. Rosie performed miracles producing superb quality innovative dishes from a tiny kitchen with everyone getting served a the same time. Terrific wines too. A really great time and also great value.
Anthony M
January 1, 1970
A really lovely evening. An eclectic group of friendly people. Rosie performed miracles producing superb quality innovative dishes from a tiny kitchen with everyone getting served a the same time. Terrific wines too. A really great time and also great value.
Anthonia C
July 9, 2019
A lovely evening - my first experience of a pop-up. Amazed at how Rosie, assisted by the invaluable Lizzie, was able to deliver a 5 course gourmet meal for 12 people with such good humour and skill from a tiny kitchen, and to hold a conversation whilst shucking hot oysters and managing to perch the yolk of a quail's egg spot in the middle atop her Jura version of steak tartare!
Anthonia C
January 1, 1970
A lovely evening - my first experience of a pop-up. Amazed at how Rosie, assisted by the invaluable Lizzie, was able to deliver a 5 course gourmet meal for 12 people with such good humour and skill from a tiny kitchen, and to hold a conversation whilst shucking hot oysters and managing to perch the yolk of a quail's egg spot in the middle atop her Jura version of steak tartare!
Susie S
July 9, 2019
I seriously can't recommend Rosie's supper club enough.
Susie S
January 1, 1970
I seriously can't recommend Rosie's supper club enough.
Jane A
July 9, 2019
Rosie is the perfect host and the food was as good as always.
Jane A
January 1, 1970
Rosie is the perfect host and the food was as good as always.
Victoria W
July 9, 2019
Everything went smoothly, thanks
Victoria W
January 1, 1970
Everything went smoothly, thanks
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