Our cooking classes are not just a demonstration; they are a completely hands-on interactive session, where you are guided through each dish and set of ingredients. The classes are tailored to suit all levels of cooking experience.

Each class has a minimum of 8 students and lasts between 3-4 hours. Along the way you’ll get to taste (and take home) the fruits of your hard labour. I’m certain that you’ll leave the cookery class feeling energised and inspired to continue to cook real Indian food for yourself and others.

The cooking class is also about meeting new people and having fun - all you need to bring on the day is enthusiasm and a smile! Everything else is provided.

A typical class menu includes:

Choice of 2 main curries

Choice of 2 side dishes; samosa or pakora

A cheeky chutney dish

Chapatis - made fresh, just the way they should be