Come along and enjoy a sumptuous dinner to start off the Christmas Season at Home with The Bassons. The perfect way to kick off your Christmas .
Complimentary Prosecco and wine will be served throughout the evening.
Starters
Rendang Kofta with dipping sauce
The Main Event
Slow cooked Vindaloo with Rice and accompaniments
Dessert
Poached Pears in a Salted Caramel Sauce
Time & Date
7:00pm Fri 1st Dec 2017
Number of guests
2-3 guests
Event type
Free
Other Info No Food Rules have been set. House Rules Casual Has parking available
Drinks etc Welcome drink, beer and wine served
That brisket sounds amazing - what a great menu!
Thanks Tanya! It should be delicious and is very much a medium heat, so no one will get their heads blown off! If anyone wanted to try an amazing authentic vindaloo, now's their chance!
Do you know a great home cook? Introduce them to us and you’ll both earn money off your next WeFiFo event.
Nominate a chefThe plates have been cleared, the oven switched off, the washing up has been put away… so how did it go?
Ratings and reviews are important on WeFiFo. Leaving your review below means future guests and hosts can make more informed decisions when booking events or accepting bookings.
Sophie Brown
December 15, 2017
A fantastic afternoon with delicious food (thank you Chantal!) a beautiful setting (thank you Nat!) and excellent company. Loved every minute of our Christmas meet up!
Sophie Brown
December 15, 2017
A fantastic afternoon with delicious food (thank you Chantal!) a beautiful setting (thank you Nat!) and excellent company. Loved every minute of our Christmas meet up!
Jayne Hunt
December 2, 2017
Excellent. Really enjoyed the evening. Very informative regarding ingredient used. Look forward to the next evening. Thanks
Jayne Hunt
December 2, 2017
Excellent. Really enjoyed the evening. Very informative regarding ingredient used. Look forward to the next evening. Thanks
Dominic Basson
November 30, 2017
The atmosphere was incredibly warm and charming and the food really was amazing. It was fantastic value for money and Chantal as a host was very warm and welcoming.
Dominic Basson
November 30, 2017
The atmosphere was incredibly warm and charming and the food really was amazing. It was fantastic value for money and Chantal as a host was very warm and welcoming.
Catherine watterson
August 19, 2017
Absolutely brilliant. Had a great evening with great food!
Catherine watterson
August 19, 2017
Absolutely brilliant. Had a great evening with great food!
Helen Webster
August 19, 2017
A plentiful supply of fantastic food. Our plates, bowls and glasses were always full and the conversation never stopped. A brilliant evening!
Helen Webster
August 19, 2017
A plentiful supply of fantastic food. Our plates, bowls and glasses were always full and the conversation never stopped. A brilliant evening!
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