Join Archie from The Kochi Kitchen for 5 courses within the stunning surroundings at Architectural plants. TKK creates modern Indian inspired dishes using the best local seasonal ingredients. Archie learnt to cook in South India, in the most authentic way, with local people in local kitchens. He returned to London with an aim, to bring the best of British to life through South Indian flavours and techniques, and do it his own way! Guests will be treated to original, vibrant cooking with lots of variety.
Starters
Keralan coconut dal, cherry tomato salad and aubergine crisps
Masala roasted cauliflower, cauliflower & cumin puree, toasted seeds
Mains
Cider and cinnamon pork belly, roasted fennel, crackling crumb
Chicory salad, apple, cashews, mustard seed, curry leaf, honey
Slow cooked masala lamb shoulder, mint yogurt and sali (crispy shredded potato)
Green bean & fresh rice noodle salad, lime chilli dressing
Pudding
Ginger, cinnamon and pear pudding, crème fraiche
A paid bar will be available
Time & Date
7:00pm Fri 4th Oct 2019
Number of guests
30-50 guests
Event type
Paid
Other Info No Food Rules have been set. House Rules Has parking available
Drinks etc Alcohol served
Hi we have a table for 4 booked for Friday and had an email to register and answer some questions but not sure how I do this, kind regards Emma Harrison
Hi Emma, if you email sophie@wefifo.com then she will be able to help out. Looking forward to seeing you on Friday.
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Nominate a chefThe plates have been cleared, the oven switched off, the washing up has been put away… so how did it go?
Ratings and reviews are important on WeFiFo. Leaving your review below means future guests and hosts can make more informed decisions when booking events or accepting bookings.
Mark Hassan-Ali
January 18, 2020
Great!
Mark Hassan-Ali
January 18, 2020
Great!
Sara Rathborn
October 8, 2019
Lovely evening, we were a little cold, helped greatly by the blankets and hand warmers . Delicious food, and plenty of it , we will definitely be booking again
Sara Rathborn
October 8, 2019
Lovely evening, we were a little cold, helped greatly by the blankets and hand warmers . Delicious food, and plenty of it , we will definitely be booking again
Gilly Strong
October 5, 2019
Friendly and welcoming
Gilly Strong
October 5, 2019
Friendly and welcoming
Julie Howells
October 5, 2019
Fabulous food, couldn’t fault anything that was put on the table, it was absolutely delicious. A couple of things that could’ve improved the experience rather than a criticism: I would’ve preferred a bowl rather than a plate for the starters of dahl and cauliflower, which was difficult to eat on a plate. And I would’ve also loved some rice and or warm bread to accompany the dishes, all of which were stunning. The setting was exquisite but the cold was almost unbearable towards the end of the evening even with hand warmers! A hot drink of some kind would’ve be wonderful at the end. A great evening with wonderful food in a fabulous setting! I would definitely repeat it but would prefer it to be held either in warmer weather or to be heated somehow. Archie was fabulous!
Julie Howells
October 5, 2019
Fabulous food, couldn’t fault anything that was put on the table, it was absolutely delicious. A couple of things that could’ve improved the experience rather than a criticism: I would’ve preferred a bowl rather than a plate for the starters of dahl and cauliflower, which was difficult to eat on a plate. And I would’ve also loved some rice and or warm bread to accompany the dishes, all of which were stunning. The setting was exquisite but the cold was almost unbearable towards the end of the evening even with hand warmers! A hot drink of some kind would’ve be wonderful at the end. A great evening with wonderful food in a fabulous setting! I would definitely repeat it but would prefer it to be held either in warmer weather or to be heated somehow. Archie was fabulous!
Lynne Matthews
October 5, 2019
Very disappointed as there was such a lack of food and the hour long wait for food when it was so cold, a few hot nibbles would have been very much appreciated. The venue was perfect in the summer but more effort needs to be made if this is going to be a regular winter event.
Lynne Matthews
October 5, 2019
Very disappointed as there was such a lack of food and the hour long wait for food when it was so cold, a few hot nibbles would have been very much appreciated. The venue was perfect in the summer but more effort needs to be made if this is going to be a regular winter event.
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