Join writer, former greengrocer, TV presenter and author Gregg Wallace, as he hosts top chef, fermentation expert, raven breeder and owner of the first cashless pub in Britain, Mike Keen for an evening feast in the inspirational and beautiful surroundings of Architectural Plants in West Sussex.
Guests will get to meet & eat with Gregg & enjoy an unrivalled dining experience provided by Mike while surrounded by beautiful plants.
Gregg Wallace with Mike Keen
Architecural Plants
27th May 19
Architectural Plants is a nursery in Pulborough, West Sussex set within 32 acres of open fields and surrounded by farmland overlooking the South Downs.
Menu
Scotched quail eggs, banana chilli ketchup
Chickpea & fennel seed chips
Duck liver parfait, sweet fermented beetroot, sourdough
Canapes, waitress served
* * *
Buffalo & Binham Blue stuffed chicken wings 2 ways
one stuffed with a buffalo sauce chicken mousse
and one with blue cheese.
Fried and served on discs of potato gnocchi, with celeriac puree.
* * *
Loimulohi salmon
Dill salmon flatbread with hollandaise
Sweet onion potato salad and asparagus
Maple brushed & wood fired salmon, cooked on cedar wood.
Everything served on platters down the centre of the table.
* * *
Rhubarb & custard tart, green rhubarb sorbet
* * *
There will be a welcome drink on arrival and wine with dinner. Extra drinks will be available from a paid bar.
Pop Up | Supper Club | Pop-Up | Dinner Out | Eating Out | Gregg Wallace | Supper Club Near Me | Pulborough | West Sussex | Architectural Plants | Plant Nursery
Time & Date
6:30pm Mon 27th May 2019
Number of guests
1-120 guests
Event type
Paid
Other Info No Food Rules have been set. House Rules Offers disabled access Has parking available
Drinks etc Alcohol served
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Nominate a chefThe plates have been cleared, the oven switched off, the washing up has been put away… so how did it go?
Ratings and reviews are important on WeFiFo. Leaving your review below means future guests and hosts can make more informed decisions when booking events or accepting bookings.
Peter McVerry
June 17, 2019
We had a great time and would definitely be back
Peter McVerry
June 17, 2019
We had a great time and would definitely be back
Marion Adam
May 27, 2019
Very enjoyable evening. Fantastic food and wine, good company!
Marion Adam
May 27, 2019
Very enjoyable evening. Fantastic food and wine, good company!
Suzy Batters
May 23, 2019
Brilliant, funny, chatty, personable, friendly, open! Food was fab, Gary was great with the “patter” and Scots know how to enjoy themselves. Great to meet and learn more about the local staff too. All in all a great night out.
Suzy Batters
May 23, 2019
Brilliant, funny, chatty, personable, friendly, open! Food was fab, Gary was great with the “patter” and Scots know how to enjoy themselves. Great to meet and learn more about the local staff too. All in all a great night out.
Heather Pollock
May 23, 2019
Fabulous night. The many (20?) staff looked after us very well. Greg was entertaining and Gary really engaged. Meeting Jilly was an unexpected treat. Hearing the background of the event from the organisers was interesting.
Heather Pollock
May 23, 2019
Fabulous night. The many (20?) staff looked after us very well. Greg was entertaining and Gary really engaged. Meeting Jilly was an unexpected treat. Hearing the background of the event from the organisers was interesting.
Douglas Wilson
May 23, 2019
It was a really enjoyable evening and our host was fun, lively and very personable. The food was beautifully prepared and presented. I could have done with a slightly stronger sauce with the beef but that is a personal taste. The inclusion of Prosecco and table wine made for a very reasonable 'value for money' evening. I would certainly do it all again.
Douglas Wilson
May 23, 2019
It was a really enjoyable evening and our host was fun, lively and very personable. The food was beautifully prepared and presented. I could have done with a slightly stronger sauce with the beef but that is a personal taste. The inclusion of Prosecco and table wine made for a very reasonable 'value for money' evening. I would certainly do it all again.
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