Join us for a dinner in a Scandinavian fire hut or "grillikota" - fine food cooked over the fire in a cosy venue with a difference. Reindeer skins provided!
Coconut and cardamom prawn salad with mango dressing.
Slow cooked shin of beef curry with lemon rice and Indian flat breads.
Selection of homemade ice creams.
Time & Date
7:00pm Sat 6th May 2017
Number of guests
1-11 guests
Event type
Paid
Other Info No Food Rules have been set. House Rules Casual Bring wellington boots or outdoor shoes Is child friendly Is singles friendly
Permits smoking outside
Has parking available
Drinks etc Bring your own alcohol
Do you know a great home cook? Introduce them to us and you’ll both earn money off your next WeFiFo event.
Nominate a chefThe plates have been cleared, the oven switched off, the washing up has been put away… so how did it go?
Ratings and reviews are important on WeFiFo. Leaving your review below means future guests and hosts can make more informed decisions when booking events or accepting bookings.
Martin Ellis
November 17, 2019
Loved the charcuterie and the opportunity to talk about how real tasty food can be found
Martin Ellis
November 17, 2019
Loved the charcuterie and the opportunity to talk about how real tasty food can be found
Louise Jefford
May 1, 2019
Excellent! Jon and Seni were fabulous hosts. It was a lovely experience and a delicious breakfast. Thank you
Louise Jefford
May 1, 2019
Excellent! Jon and Seni were fabulous hosts. It was a lovely experience and a delicious breakfast. Thank you
Camilla Peterken
May 1, 2019
Very friendly
Camilla Peterken
May 1, 2019
Very friendly
Austin Tasker
May 1, 2019
Host was brilliant. What a lovely morning :)
Austin Tasker
May 1, 2019
Host was brilliant. What a lovely morning :)
Sharon Cadman
November 17, 2017
The evening was fantastic - Jon was a very friendly and welcoming host, the food was absolutely delicious and the whole experience truly memorable.
Sharon Cadman
November 17, 2017
The evening was fantastic - Jon was a very friendly and welcoming host, the food was absolutely delicious and the whole experience truly memorable.
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