I'm in my 70s

Dietary requirements

I am: Vegetarian, vegan

I'd rather not eat: Raw meat, offal, oysters, raw fish, anchovies, red meat, tofu, fish, fatty food, blue cheese, shellfish, pork
I'd rather eat: Organic, non gm, fair trade, ethically sourced food, non processed, low fat

Bio

I have been a vegetarian for 50 years and am now vegan and gluten free, soya free and sugar free and organic as much as possible. I am very active and healthy and in my mid 60s. I run my own business in the centre of Brighton working with people who are dyslexic, dyspraxic, have ADHD or mild aspergers. I am also trained in trauma therapy. I love reading - am a member of 2 book groups and I love going to the theatre and cinema. I volunteered at the Brighton festival throughout May and had a wonderful time.