sasha tobin | 5 years
Summer garden lunch with Mandana
the quality and whole aura of the event was outstanding. The skies were kind enough not to rain and the ambiance was no less for being indoors. The extras, such as the pickles, the wee going-home present and her attention to detail are second-to-none. This on top of her superb cooking
Paula Rhodes | 5 years
Summer garden lunch with Mandana
Mandana's garden party was a wonderful experience. Delicious food and good company.
Nuala Rhodes | 5 years
Summer garden lunch with Mandana
I had a lovely time at Mandana's garden party - delicious food - amazing dips and melon to start and lamb that melted in the mouth - and great company. Met some lovely people and had some great chats!
Despina Symeou | 5 years
Summer garden lunch with Mandana
We had a lovely time with friends and met some interesting people too. Our host was lovely, the food and presentation was to a great standard. I would have found the abundance of food too much for a dinner but just right for a late lunch.
Tonia Buxton | 5 years
Summer garden lunch with Mandana
It eally was a lovely event with tasty food & a chilled happy vibe
Sonia Chester | 5 years
Nowruz Persian New Year with Mandana
Mandana was an amazing hostess. She had such a warm persona & is a fabulous chef. Wonderful to hear more about Iran & experience the music & food. I really enjoyed this event- was a privilege to experience it
Ana da Silva | 5 years
Nowruz Persian New Year with Mandana
Lovely warm lady with a passion for sharing her food and culture.
Jon Stefani | 6 years
Persian Supper Club with Mandana
A dreamy combination of delicious Persian food (including some family regional Iranian specialities), warm company and great insight into a food and culture. Food tastes better, together!
Seni Glaister | 6 years
Persian Supper Club with Mandana
Delicious food, expertly cooked by Mandan Moghaddam... thank you so much! We enjoyed some lively conversation at the table and it was lovely to meet the SOOP team too. Other than the beautiful jewelled rice (which was spectacular), the real treat was listening to Mandan talk about her family recipes and share some poetry... what a delight!
The plates have been cleared, the oven switched off, the washing up has been put away… so how did it go?
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