Sally's Fabulous Food | 6 years
Chinese cooking class
The dumpling class was fantastic, lots of hints and tips and very interactive. Ching-Li demonstrated and we practised the techniques, The dumplings were delicious and now I know how to make the skins there will be no stopping me. Highly recommended!
The plates have been cleared, the oven switched off, the washing up has been put away… so how did it go?
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