I'm in my 40s

I am happiest

When I'm cooking or talking about or reading about food!

Dietary requirements

I am: Pescatarian
I'm allergic to: Pets, milk
I'd rather not eat: Red meat, raw meat, pork, offal
I'd rather eat: Non processed

Bio

I am the founder and creator of Dee's Kitchen, a place where I spend many happy moments cooking for my family and friends. I grew up eating traditional Indian food made by my mum and grandmothers and in recent years I've adapted their recipes to focus on the health benefits of the spices and add more nutritious ingredients. I've also developed new recipes to eliminate the oil and fat that Indian food can contain. I set up Dee's Kitchen to Dee-mystify Indian cooking and help people understand that Indian food can be healthy and nutritious as well as delicious and packed with flavour! During the classes I take people on a journey to discover the health benefits of the spices I use. I teach you how to make a variety of healthy Indian dishes and show you how easy it is to add flavoursome and wholesome ingredients - whether you are looking for ways to liven up family mealtimes or to wow your guests on special occasions. After the class we sit down to enjoy the food we've made with a glass of something cold. You leave here with detailed recipes and wonderful memories of a day spent learning healthy, delicious and nutritious Indian food.