The Salt Box
Professional
Guest
Food (4.8/5)
Vibe (4.9/5)
Contact (4.9/5)
Value (4.8/5)

(64)

Location
Reigate

24 followers

62 recommendations

Awards

About Me

age
I'm in my 30s
Dietary requirements
I am: Always hungry
I'm allergic to: Nothing

I'd rather eat: Non processed, ethically sourced food, organic, fair trade
Bio
Award-winning sustainably minded nomadic cooks dedicated to curating unforgettable open-fire dining events and cookery courses in the great outdoors. Born out of a passion for local produce and seasonal ingredients, we’ve set out on an adventure to bring people together through food and fire in and around the South East of England.

Not hosting any upcoming events

Not attending any upcoming events

Latest Reviews

Sharon Gardner | 5 years

Pasta Making Workshop - Wild Garlic

As ever Christian and Becky were great!

Fionric | 5 years

Pasta Making Workshop - Wild Garlic

Lovely, well paced workshop , convivial and knowledgeable hosts in a great location.

Sue | 5 years

Pasta Making Workshop - Wild Garlic

Salt Box are lovely people. We achieved a lot in a relaxed informal way and I learnt a few new things to help me feel more confident. Would have liked a dessert rather than 3 pasta/gnocchi courses. I particularly love their ethos and hope to attend more of their events.

David Glaister | 5 years

Pop-Up Supper at Firebird Brewery

Fantastic

Munevver Campbell | 5 years

Pop-Up Supper at Firebird Brewery

It was a very welcoming and warm evening with very delicious food

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